Kolai Daler Bori 500gm

Kolai daler bori is a traditional Bengali sun-dried lentil dumpling crafted from soaked and whipped kolai dal (split black gram or urad dal). These light, porous nuggets are often blended with grated ash gourd and aromatic spices like fennel or cumin. When fried, they turn delightfully crispy and readily absorb the rich, complex flavors of curries and gravies. A staple in Bengali kitchens, these dumplings add texture and authentic taste to your everyday meals.