Mustard Kasundi 200gm

Kasundi is Bengal's legendary fermented mustard sauce—sharp, pungent, and intensely tangy. This thick paste combines ground mustard seeds with warming spices like turmeric and cumin, delivering a fiery flavor that elevates any meal. Often called the "queen of pickles," authentic kasundi balances heat with subtle notes of tart fruits like green mango, creating a complex condiment that's perfect for rice, breads, curries, and more. A staple of Bengali cuisine, this 200gm jar brings